From the Batch Ledger
Batch FS-07
First Snow, Batch No. 7
FS-07SEASONEarly winter
REGIONKananaskis Country, Alberta
CONTENTSTurkey tail (Trametes versicolor), wild-harvested after the first hard frost
01Fruit bodies gathered from fallen aspen and birch, north-facing slopes above 1,400 m.
02Dried slowly at low heat within 48 hours of harvest.
03Steeped and reduced in small copper kettles; nothing rushed, nothing hidden.
04Bottled in amber glass on a Tuesday. The dogs supervised.
Lab proof
Tested, and shown in full.
Independent Analytical Laboratory (sample) · 14 January 2026 · COA-FS07-2601
Active compoundsResult
Beta-glucans38.2%
Starch (alpha-glucan)1.4%
Polysaccharide-K (PSK)Detected
Contaminant screeningResult
Lead< 0.05 ppm
Arsenic< 0.05 ppm
Cadmium< 0.02 ppm
Mercury< 0.01 ppm
E. coliNot detected
SalmonellaNot detected
Yeast & mould< 100 CFU/g
Pesticide residueNot detected
Sample figures for preview, to be replaced by the laboratory's own report.
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